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The New Artisan Bread in Five Minutes a Day 2 Edition by Jeff Hertzberg & Zo� Fra

The New Artisan Bread in Five Minutes a Day is a fully revised and updated edition of the bestselling, ground-breaking, and revolutionary approach to bread-making--a perfect gift for foodies and bakers!

With more than half a million copies of their books in print, Jeff Hertzberg and Zo� Fran�ois have proven that people want to bake their own bread, so long as they can do it easily and quickly. Based on fan feedback, Jeff and Zo� have completely revamped their first, most popular, and now-classic book, Artisan Bread in Five Minutes a Day.

Responding to their thousands of ardent fans, Jeff and Zo� returned to their test kitchens to whip up more delicious baking recipes. They've also included a gluten-free chapter, forty all-new gorgeous color photos, and one hundred informative black-and-white how-to photos. They've made the Tips and Techniques and Ingredients chapters bigger and better than ever before, and included readers' Frequently Asked Questions.

This revised edition also includes more than thirty brand-new recipes for Beer-Cheese Bread, Crock-Pot Bread, Panini, Pretzel Buns, Apple-Stuffed French Toast, and many more. There's nothing like the smell of freshly baked bread to fill a kitchen with warmth, eager appetites, and endless praise. Now, using Jeff and Zo�'s innovative technique, you can create bread that rivals those of the finest bakers in the world in just five minutes of active preparation time.



Edition: 2 Edition
Number of Pages: 400
Genre: Cooking + Food + Wine
Sub-Genre: Courses & Dishes
Format: Hardcover
Publisher: Thomas Dunne Books
Author: Jeff Hertzberg & Zo� Fran�ois
Age Range: Adult
Book theme: Bread
Language: English
The New Artisan Bread in Five Minutes a Day  2 Edition by Jeff Hertzberg & Zo� Fra

About The New Artisan Bread in Five Minutes a Day 2 Edition by Jeff Hertzberg & Zo� Fra

The New Artisan Bread in Five Minutes a Day is a fully revised and updated edition of the bestselling, ground-breaking, and revolutionary approach to bread-making--a perfect gift for foodies and bakers!

With more than half a million copies of their books in print, Jeff Hertzberg and Zo� Fran�ois have proven that people want to bake their own bread, so long as they can do it easily and quickly. Based on fan feedback, Jeff and Zo� have completely revamped their first, most popular, and now-classic book, Artisan Bread in Five Minutes a Day.

Responding to their thousands of ardent fans, Jeff and Zo� returned to their test kitchens to whip up more delicious baking recipes. They've also included a gluten-free chapter, forty all-new gorgeous color photos, and one hundred informative black-and-white how-to photos. They've made the Tips and Techniques and Ingredients chapters bigger and better than ever before, and included readers' Frequently Asked Questions.

This revised edition also includes more than thirty brand-new recipes for Beer-Cheese Bread, Crock-Pot Bread, Panini, Pretzel Buns, Apple-Stuffed French Toast, and many more. There's nothing like the smell of freshly baked bread to fill a kitchen with warmth, eager appetites, and endless praise. Now, using Jeff and Zo�'s innovative technique, you can create bread that rivals those of the finest bakers in the world in just five minutes of active preparation time.



Edition: 2 Edition
Number of Pages: 400
Genre: Cooking + Food + Wine
Sub-Genre: Courses & Dishes
Format: Hardcover
Publisher: Thomas Dunne Books
Author: Jeff Hertzberg & Zo� Fran�ois
Age Range: Adult
Book theme: Bread
Language: English

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