Betty Crocker Scalloped Potatoes 4.7oz

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Frequently Asked Questions
Question: What does Betty Crocker Scalloped Potatoes 4.7oz contains?
Answer: It contains 48 ingredients, namely Potatoes, Enriched Flour Wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid, Maltodextrin, Corn Starch, Salt, Potassium Phosphate Less Than 05% Of: Monosodium Glutamate, Vegetable Oil Canola, Soybean, And Or Sunflower Oil, Potassium Chloride, Sugar, Whey, Paprika, Celery, Onion, Wheat Starch, Natural Flavor, Mono And Diglycerides, Soy Flour, Nonfat Milk, Lactic Acid, Yeast Extract, Enzyme Modified Cheddar Cheese Milk, Cheese Cultures, Salt, Enzymes, Calcium Lactate, Spice, Silicon Dioxide Anticaking Agent, Enzyme Modified Cream, Color Yellow Lakes 5 & 6, Beta Carotene, Blue Cheese Milk, Salt, Cheese Cultures, Enzymes, Enzyme Modified Blue Cheese Milk, Cheese Cultures, Salt, Enzymes, Soy Lecithin, Disodium Inosinate And Guanylate and Sodium Phosphate Freshness Preserved By Sodium Bisulfite.
Question: What are the features of Betty Crocker Scalloped Potatoes 4.7oz?
Answer: Some of the key attributes of Betty Crocker Scalloped Potatoes 4.7oz includes
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